I have got two exciting news. First, I am chuffed to be a new regular contributor to The 5K Runner, a blog about “Triathlon, Duathlon, Training & Tech”. Whether you are a light runner or a seasoned triathlete, this is a great source for tips on how to improve your training and read about the latest gadgets. This ties up nicely with my second news: I am back training. This year for a Sprint Triathlon in June. Expect more fitness recipes that I also be sharing on The 5K Runner.
In case you missed it, there is a new competition on the blog, for a bundle of organic cereals from Nature’s Path. Nature’sPath is a pioneer in the organic foods movement, so I am really happy to be teaming up with them.
Also we have tried and tested some of Goodlife’s vegetarian range and you can read my review here.
I have got three brand new recipes for you this week. a rejuvenating Miso Barley Soup with Leek, Shiitake and Kale, a Cleansing Purple Juice and a Recovery Protein Bowl with Quorn + Creamy Chipotle Avocado Dressing.