Baked Fig and Hazelnut Oatmeal + Link Up Your #MeatFree #RecipeoftheWeek August 28 - September 3rd

Baked Fig and Hazelnut Oatmeal + Link Up Your #MeatFree #RecipeoftheWeek August 28 – September 3rd

 

Thank you to Vicky for linking her Baked Fig and Hazelnut Oatmeal Recipe in my last linky. Oat, quinoa, chia seeds and juicy figs make this a delicious and healthy breakfast recipe. A great way to start the day that the whole family can enjoy. A wholesome change from cereals for kids who will love the natural sweetness of the fruits. I have a particular fondness for baked fig recipes as they produce the tastiest juices.

Here are the details for this week’s linky.

If you are a food blogger, I would love to see your creations to inspire more and more people to eat less meat. Every week, I will review my favourite recipes and share them on social media.

All you have to do to add your recipe posts is):

  1. Link up your recipe links using the linky below (Blue Tab marked “Add your link”). Make sure your recipes are vegetarian or vegan.
  2. Add the “#MeatFree” badge to the recipe or post you are linking (see code below).
  3. Browse the other recipes in this month showcase and make sure you vote for your favourites (you have up to 10 votes).
  4. Pin It, Stumble It, Facebook It, Tweet It, Instagram It …. See something you really like? Share it with everyone!
  5. Make even more noise on social media using #MeatFree & #RecipeoftheWeek

 

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<div align=”center”><ahref=”https://theflexitarian.co.uk/2017/08/baked-fig-and-hazelnut-oatmeal-link-up-your-meatfree-recipeoftheweek-august-28-september-3rd“><img class=”alignnone” src=”https://theflexitarian.co.uk/wp-content/uploads/2017/01/MeatFree-Recipe-of-The-Week-Link-Up-The-Flexitarian.jpg” alt=”Link up your meat free recipe” width=”150″ height=”150″ /></a></div>

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