Overnight oatmeal makes a healthy breakfast packed with protein and soluble fibre. It is perfect in the Summer when it is too hot for porridge. You need to prepare it the night before so the oats soak properly. This is a no-cook, gluten-free, quick and versatile breakfast option, where you can pile on your favourite fruits. You […]
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Get a super healthy and nutritious start of the day with this vegan gluten-free chia seeds porridge. Adding chia seeds to porridge not only makes a more filling breakfast but also adds calcium, omega-3, protein and fibre (to name a few). Add your favourite sweetener (agave syrup, honey, maple syrup etc..) and top it up with […]
This Rhubarb & Strawberry Chia Pudding is the perfect Summer vegan dessert but you can also eat for breakfast. Sweetened with maple syrup and the natural sugars of fruits, it is really fresh and light. The chia seeds need to rest in almond milk from 4 hours to overnight so make sure you plan ahead. […]
Bursting with citrus flavours, these Lemon & Chia Seed Muffins are delicious for breakfast or snack and an alternative to lemon poppy muffins. The drizzle is optional but adds a nice touch. I created this recipe for my son who absolutely loves lemon cakes and desserts (especially lemon drizzle). Every time I make a batch they disappear […]
Strawberry and raspberry brought together in a deliciously juicy combo. Sweetened with coconut sugar and thickened with chia seeds, this recipe is low in sugar so you can enjoy it without guilt. Conventional jam uses up to a sugar/fruit weight ratio of 1:1. In this recipe that would equal to 300-400g of sugar. Instead, this […]
Chia pudding is one of my favourite treat. Smooth and silky, here is a guilt-free raw dessert boosting with nutrients. This is truly a fuss free recipe where all you need is a blender. I prefer my chocolate desserts not too sweet and not too chocolatey. Feel free to adjust the quantities of dates (which here […]
I love this vegan rhubarb fool chia pudding. It makes a very healthy and refreshing dessert. Chia seeds boost a fantastic nutritional content (protein, iron, calcium, potassium, antioxidant, omega 3, omega 6 etc..) and are gluten-free. Chia pudding has a gelatinous texture that some people (including my husband!) find weird. Combined with rhubarb, chia pudding become […]
This Seeded Wholemeal Bread recipe makes a versatile loaf that you can use for breakfast, lunch or dinner. For best results, make sure you use fast bread yeast and leave the dough to rise in a warm place. Otherwise you will end up with a solid piece of wood 🙁 . I love making my own […]
Bursting with flavours and goodness, this Anti-Inflammatory Smoothie Bowl is really invigorating. It makes the perfect breakfast or midday pick-me-up. You can use fresh or frozen fruits for it and I recommend you load it up with as many toppings as you can. I listed a few ideas in the ingredients. This recipe makes two […]
Energy bites make such a healthy snack. These crunchy Fig & Nut Energy Bites combine fig, pecan, cashews and chia seeds with a hint of cinnamon and vanilla for added flavour. They are high in fibre, healthy fats and proteins. Chia seeds also boost their calcium and omega content. This recipe will help you get […]
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This Rhubarb & Strawberry Chia Pudding is the perfect Summer...
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