All Recipes or Posts by theflexitarian

Show Recipe

Marinated Courgette Salad with Capers & Olives [vegan] by The Flexitarian

Marinated Courgette Salad with Capers & Olives [vegan]

0 of 5

Simple and delicious this vegan Marinated Courgette Salad with Capers & Olives is bursting with flavours. It can be served on its own or as a side dish. A slice...

Get Recipe

Chocolate Almond Butter with Coconut [vegan] by The Flexitarian

Chocolate Almond Butter with Coconut [vegan]

0 of 5 1 jar

This Chocolate Almond Butter with Coconut is really delicious and makes a nice change from hazelnut chocolate spread like my homemade nutella recipe. My kids love having it on toasts...

Get Recipe

Provencal Tian [vegan] [gluten free] by The Flexitarian

Provençal Tian [vegetarian][gluten free]

0 of 5 35 Minutes

This Provençal Tian is a burst of beautiful flavours reminiscent of a Summer holiday in Provence. Best served hot or warm with a side of wholegrain rice or quinoa. It...

Get Recipe

Crushed Baby Gem Potatoes with Black Bean Salsa & Guacamole [vegan] [gluten free] by The Flexitarian

Crushed British Gems Baby New Potatoes with Black Bean Salsa & Guacamole [vegan] [gluten free]

0 of 5 60 Minutes

Oh, these British Gems Baby New Potatoes are so cute! Loaded with tasty guacamole and black bean salsa, they are perfect as a side dish for barbecues or buffets. We...

Get Recipe

Show Post

Gluten-free Buckwheat, Mushroom and Rocket Salad

Gluten-free Buckwheat, Mushroom and Rocket Salad + Link Up Your #MeatFree #RecipeoftheWeek August 21 – 27

  Thank you to Petra for linking her Gluten-free Buckwheat, Mushroom and Rocket Salad in my last linky. Inspired by Slovenian cuisine, this hearty vegan recipe is full of flavours and loaded with vegetables. Here are the details for this week’s linky. If you are a food blogger, I would love to see your creations to inspire more […]

Read More
Meat Free Meal Plan: Korean Barbecue Tofu Bowl , Chill-out Cucumber and Avocado Soup + Chocolate Almond Butter with Coconut

Meat Free Meal Plan: Korean Barbecue Tofu Bowl , Chill-out Cucumber and Avocado Soup + Chocolate Almond Butter with Coconut

The Summer holidays are here and I am looking forward not to have to do the school runs for a while and have some relaxed family time. I am also going to get some downtime and much needed digital detox so the blog will be on auto pilot for a few weeks thanks to the […]

Read More
13 Courgette Salad Recipes For Healthy Lunches

13 Courgette Salad Recipes For Healthy Lunches

Courgettes are a very versatile vegetable, yet until a few years ago I would only eat them cooked. Little did I know that a raw courgette salad was to become one of my staple Summer lunches. There is currently a glut of courgettes in the allotment next door, so much so that one of the […]

Read More
Naturally Nourished

Naturally Nourished by Sarah Britton – Review + Recipe + Giveaway

Already a big fan of Nordic Noir, I am quickly becoming obsessed by Scandinavian vegetarian cuisine. From the Stockholm kitchen of Green Kitchen Stories, I now invite you into the Copenhagen home of the very talented Sarah Britton, author of the genius blog My New Roots. Naturally Nourished is her second cookbook and features 100 new recipes […]

Read More