Parsnip
A versatile root vegetables, parsnips are fantastic roasted, mashed or added to soups.
UK Season: June to October.
Nutritional Content: Good source of fibre, vitamins Bs, vitamin C, copper, manganese and manganese.
Latest Recipes
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![Orange & Black Bean Quinoa Salad [vegan] [gluten free]](https://i0.wp.com/theflexitarian.co.uk/wp-content/uploads/2021/02/Orange-Black-Bean-Quinoa-Salad-vegan-v83©-Annabelle-Randles-The-Flexitarian.jpg?resize=85%2C100&ssl=1)
Orange & Black Bean Quinoa Salad [vegan] [gluten free]
Bright and colourful this Orange & Black Bean Quinoa Salad...
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![Hasselback Butternut with Mushrooms [vegan] © Annabelle Randles | The Flexitarian](https://i2.wp.com/theflexitarian.co.uk/wp-content/uploads/2021/02/Hasselback-Butternut-with-Mushrooms-vegan-v82-©-Annabelle-Randles-The-Flexitarian.jpg?resize=85%2C100&ssl=1)
Hasselback Butternut with Mushrooms [vegan] [gluten free]
Bright and colourful this hasselback butternut is served with mushrooms...
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![Cashew Parmesan [vegan] © Annabelle Randles | The Flexitarian](https://i0.wp.com/theflexitarian.co.uk/wp-content/uploads/2021/02/Cashew-Parmesan-vegan-v8-Annabelle-Randles-The-Flexitarian.jpg?resize=85%2C100&ssl=1)
Cashew Parmesan [vegan]
This vegan cashew parmesan is brilliant on pasta, pizza, rice,...
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![Thai Red Lentil Soup [vegan]](https://i1.wp.com/theflexitarian.co.uk/wp-content/uploads/2021/02/Thai-Red-Lentil-Soup-vegan-v8-©-Annabelle-Randles-The-Flexitarian.jpg?resize=85%2C100&ssl=1)
Thai Red Lentil Soup [vegan]
This Thai Red Lentil Soup makes a warming and comforting...
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