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April Recipes

Seasonal recipes for April. Look out for asparagus, broccoli, new potatoes, radish, rhubarb, spinach, watercress PLUS banana and kiwi.

  • Servings : 4

Broccoli Salad with Maple Ginger Dressing [vegan]

  • Servings : 6
  • Cook Time : 45 Min

New Potato & Pea Curry with Yellow Split...

  • Servings : 8
  • Cook Time : 30 Min

Minestrone Soup with Organic Spinach, Ricotta & Pistachio...

  • Servings : 2
  • Cook Time : 15 Min

Asparagus, Feta & Poached Egg Toast [vegetarian]

  • Servings : 6
  • Cook Time : 35 Min

Easy Cauliflower & Kale Korma [vegan]

  • Servings : 4
  • Cook Time : 75 Min

Rhubarb Eton Mess [vegan] [gluten free]

  • Servings : 4-6
  • Cook Time : 20 Min

Miso Barley Soup with Leek, Shiitake and Kale...

  • Servings : 4
  • Cook Time : 25 Min

Watercress, Spinach & Leek Soup [vegan] [gluten free]

  • Servings : 4-6
  • Cook Time : 45 Min

One-Pot Split Pea Curry [vegan] [gluten free]

  • Yield : 12
  • Cook Time : 25 Min

Cheesy Kale Breakfast Mini Frittatas [vegetarian]

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