Seasonal recipes for October. Look out for artichoke, aubergine, beetroot, broccoli, butternut squash, carrot, celeriac, kale, leek, marrow, parsnip, pepper, potato, pumpkin, sweet corn, tomato, mushroom PLUS apple, blackberry, chestnut, fig, pear, quince, walnut.
FROM OUR SHOP
Topped with a rich and creamy vinaigrette, this roasted butternut...Recipe by theflexitarian |
Preserved in olive oil, these labneh balls make a delicious...Recipe by theflexitarian |