One of our late Summer treats is to go pick our own corn. My kids love running through the fields, harvesting as many cobs as they can. Invariably, we, of course, end up with way too many so I am always on the lookout for new recipes. I guess us French people are not generally very […]
Tag Archives | Eating Well
Transform your leftover pasta into a whole new meal with the inspiring recipes below. Pair spaghetti, rigatoni, macaroni, noodles etc.. with other ingredients that might be lurking in your fridge and you will have a delicious salad, frittata, bake, stir-fry etc.. If all else fail, you can simply fry up your leftover pasta with some […]
A typical breakfast made of juice, cereal, toast and milk is high in carbohydrates and not the best balanced way to start the day. Adding protein to your breakfast is beneficial to both adults and children whether you follow a vegetarian, vegan, flexitarian or omnivore diet. Eating more lean protein in the morning helps regulate […]
A vegetarian barbecue is a lot of fun. and with many meat-free options available there is no need for vegetarians, vegans and flexitarians to feel left behind. If the prospect of a big cookout feels a bit daunting just follow these simple rules: Keep it simple: instead of mixing too many cuisines, stick to 1 […]
Utterly indulgent, these pan-fried gnocchi with creamy spinach and mushrooms...
Swap a traditional English breakfast for this delicious tofu breakfast...
Served with a punchy dipping sauce, these cabbage & carrot...
Quick and easy to make, these roasted cauliflower tacos are...