It’s fair to say that Haché knows a thing or two about burgers. The chic, Parisian-inspired restaurant prides itself on serving the most exquisite burgers in London, with or without meat. In response to the growing plant-based trend, Haché has just launched Beyond Le Fumé, taking the vegan Beyond Meat Burger to a new taste […]
Tag Archives | Rubies in The Rubble
Sizzling & Juicy, The Beyond Burger® Launches At Tesco Today!
What a fabulous Meat Free Monday news! Victim of its own success, The Beyond Burger®’s launch at Tesco had been delayed earlier this year because of supply issues. As of today though, you will be able to find it in the chilled meat counter aisles of more than 350 Tesco stores throughout the UK. It […]
Wonky Fruits and Vegetables Extreme Makeover
If you have ever grown your own fruits and vegetables, you know that, just like us, they come in all shapes and sizes! With over 1/3 of produce being wasted, the plight of non-calibrated, imperfect fruits and vegetables is very real. Don’t be fooled by appearances, the wonky fruits and vegetables being thrown away taste […]
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Georgian Ajapsandali [vegan] from Hello Fresh
Make the best of summer vegetables with this vegan Georgian...
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![Whole Roasted Fennel with Cherries and Pistachios and Creamy Polenta Mash [vegan] by Sarah Philpott](https://secureservercdn.net/45.40.152.13/81t.ba7.myftpupload.com/wp-content/uploads/2020/07/Whole-Roasted-Fennel-with-Cherries-and-Pistachios-and-Creamy-Polenta-Mash-vegan-by-Sarah-Philpott-from-The-Seasonal-Vegan-85x100.jpg)
Whole Roasted Fennel with Cherries and Pistachios and Creamy Polenta...
This whole roasted fennel recipe with cherries and pistachios and...
