Tag Archives | Tom Hunt

Cookbook Review: Eating for Pleasure, People & Planet by Tom Hunt + Competition

Published on June 13, 2020 | in Competition, Cookbook Reviews By theflexitarian |

I fell in love with Tom Hunt’s food back in 2013 while attending his Forgotten Feast Alternative Christmas Banquet at the Brunel Museum. Simple yet creative, the menu was crafted from surplus food that would have otherwise gone to waste. As an ambassador for Action Against Hunger, the Soil Association, Slow Food International and the […]

Tom Hunt – The Natural Cook

Published on July 22, 2014 | in Cookbook Reviews, Fighting Food Waste By theflexitarian |

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Tom Hunt is a cook with a difference. He not only champions wild, local and seasonal food and but also embraces unwanted & unappreciated ingredients. I met Tom at the Brunel Museum when I attended his Christmas Forgotten Feast, a campaign Tom created working on projects throughout the UK, to revive our cooking heritage and help reduce food waste. In the unique setting […]

The Forgotten Feast – Christmas at the Brunel Museum

Published on November 13, 2013 | in Eating Out, Fighting Food Waste By theflexitarian |

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Tom Hunt’s Forgotten Feast Alternative Christmas Banquet at the Brunel Museum is such a refreshing idea, especially during the excesses of the holiday season. From December 7th to 15th you can enjoy a ‘Forgotten Feast of 7 Fishes’ including carpaccio of scallop, risotto nero and clementine chocolate fondant. The fish included are often neglected or not usually seen […]