Go Back
–+ servings

Pizza Bagels

These easy pizza bagels are the perfect blend of chewy, crispy, and cheesy. Ready in just 20 minutes, you can customise them with your favourite toppings for a quick lunch, snack, after-school bite, or fun party food.
5 from 1 vote
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Pizzas
Cuisine American
Servings 4 servings
Calories 296 kcal

Equipment

1 oven tray

Disclaimer: the equipment list above includes affiliate links to products I use and like.

Ingredients
  

  • 4 bagels
  • 8 Tbsp tomato sauce

MARGARITA PIZZA

  • mozzarella
  • basil

PEPPERONI PIZZA

  • pepperoni (I used Quorn vegan pepperoni)
  • grated cheese

CHICKEN & OLIVE PIZZA

  • chicken (I used Quorn Fajita mini fillets)
  • roasted peppers (from a jar)
  • grated cheese

MUSHROOM PIZZA

  • cooked mushrooms
  • black olives
  • roasted peppers (from a jar)
  • grated cheese

Instructions
 

  • Preheat the oven at 200°C/400°F.
  • Cut the bagels in half and place them on a large oven tray lined witch parchment paper.
    4 bagels
  • Spread 1 tablespoon of tomato sauce of top of each bagel half.
    8 Tbsp tomato sauce
  • Add your toppings of choice on each bagel half.
  • Cook in the oven for 13 to 15 minutes, until golden. 

Nutrition

Serving: 1servingCalories: 296kcalCarbohydrates: 58gProtein: 11gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.2gSodium: 703mgPotassium: 195mgFiber: 3gSugar: 1gVitamin A: 130IUVitamin C: 2mgCalcium: 23mgIron: 2mg

Find this recipe online:

Pizza Bagels

https://theflexitarian.co.uk/recipe-items/pizza-bagels/