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Avocado & Strawberry Tartines with Goat Cheese [vegetarian] © The Flexitarian - Annabelle Randles

Avocado, Strawberry & Goat Cheese Tartines

These vegetarian avocado, strawberry & goat cheese tartines make a delicious lunch or snack.
5 from 1 vote
DieTARY CHOICEEgg-Free Recipes, Gluten-Free Recipes, High Fibre Recipes, Soya-Free Recipes, Vegetarian Recipes
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Sandwiches & Wraps
Cuisine English
Servings 1 serving
Calories 324 kcal

Equipment

mixing bowl

Disclaimer: the equipment list above includes affiliate links to products I use and like.

Ingredients
  

  • 1 avocado
  • 2 - 4 strawberries
  • 1/2 lemon juice
  • 60 g goat cheese
  • 1 garlic clove - crushed
  • salt & pepper
  • small handful basil leaves
  • 2 slices of your favourite bread

Instructions
 

  • Remove the flesh of the avocado and place it in a bowl. Add lemon juice and crushed garlic.
    1 avocado, 1/2 lemon juice, 1 garlic clove - crushed
  • Mash everything to a paste with a fork. Season to taste.
    salt & pepper
  • Lightly toast the bread slices. Sprinkle with the goat cheese.
    2 slices of your favourite bread
  • Share the avocado spread between the bread slices. Top with sliced strawberries, goat cheese, and basil leaves.
    2 - 4 strawberries, 60 g goat cheese, small handful basil leaves

Nutrition

Serving: 1servingCalories: 324kcalCarbohydrates: 24gProtein: 11gFat: 22gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gTrans Fat: 0.01gCholesterol: 14mgSodium: 250mgPotassium: 567mgFiber: 8gSugar: 3gVitamin A: 459IUVitamin C: 21mgCalcium: 94mgIron: 2mg

Find this recipe online:

Avocado, Strawberry & Goat Cheese Tartines

https://theflexitarian.co.uk/recipe-items/avocado-strawberry-goat-cheese-tartines-vegetarian/