Avocado & Strawberry Tartines with Goat Cheese [vegetarian] © The Flexitarian - Annabelle Randles

Avocado, Strawberry & Goat Cheese Tartines [vegetarian]

Name: Avocado, Strawberry & Goat Cheese Tartines [vegetarian]
Prep time: 5 min
Yield: 2
Ingredients: 1 avocado; 2 - 4 strawberries; 1/2 lemon juice; 60g goat cheese; 1 garlic clove (crushed); salt & pepper; small handful basil leaves; 2 slices of your favourite bread

Published on July 29, 2015 | In English | By theflexitarian |

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- Prep Time
- 5 Minutes
- Yield
- 2
- Difficulty Level

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Summer on a plate!

These vegetarian avocado, strawberry & goat cheese tartines make a delicious lunch or snack.

A fantastic treat, bursting with sunny flavours which is absolutely delicious on some fresh crusty bread or sourdough.

Strawberries are a perfect match for savoury dishes as they pair really well in salads or with cheeses.

Egg-Free, Gluten-Free, High Fibre, Nut-Free, Soya-Free

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Ingredients

1 avocado
2 - 4 strawberries
1/2 lemon juice
60g goat cheese
1 garlic clove (crushed)
salt & pepper
small handful basil leaves
2 slices of your favourite bread

Instructions

Remove flesh of avocado and place in a bowl. Add lemon juice and crushed garlic.
Mash everything to a paste with a fork. Season to taste.
Lightly toast the bread slices. Sprinkle with goat cheese.
Share avocado spread between the bread slices. Top with sliced strawberries and basil leaves.