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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

  • Recipes
    • Recipes by Course
    • Recipes by Ingredient
    • Recipe Collections
    • RECIPES BY DIET
    • Seasonal Food
  • Shopping List
  • MY BOOK
    • My Cookbook: Less Meat, More Plants
    • DOWNLOAD a FREE Preview Copy
  • Flexitarian
    • The Flexitarian Diet
    • Why Go Flexitarian?
      • Meat & Health
      • Meat & The Environment
      • Animal Welfare
    • Tips & Hints
      • How To Cook Veggie
      • Cooking With Less Meat
      • Beginners’ Guides
      • Do It Yourself Recipes
      • How To Cook Without A Recipe
      • Left Over Recipes
  • Eco Living
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    • Green Living
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The Flexitarian » Tips & Hints » Beginners' Guides

Beginners' Guides

5 Best Homemade Pasta Sauces

Tofu vs Tempeh: Taste, Nutrition and Cooking Tips

Slow Cooker Savings – A Guide to Making Healthy Meals on a Budget

5 Simple Ways To Eat More Beans and Other Pulses

How to make a success of Veganuary

Easy Storecupboard Ingredient Swaps

Easy Storecupboard Ingredient Swaps

Looking To Eat Less Meat? These 5 Meat Substitutes Can Help

Looking To Eat Less Meat? These 6 Meat Substitutes Can Help

Addis Meal Prep Header

How To Meal Prep for a Week of Breakfasts and Lunches

Vegan Society - A Simple Guide To Veganise Your Favourite Dishes

A Simple Guide To Veganise Your Favourite Dishes

Veganuary 2018

4 Ways To Help You Make This Veganuary A Success

Herb Guide to Vegan Cooking

Herb Guide to Vegan Cooking

Veganuary - Stock Up Your Vegan Pantry

Veganuary – Stock Up Your Vegan Pantry

vegetable skewer

How To Eat Less Meat By Making Meat The New Side Dish

flexitarian pantry

The Flexitarian Pantry

Eat Less Meat in 8 Easy Steps

Eat Less Meat in 8 Easy Steps


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Less Meat, More Plants

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