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My Cookbook: Less Meat, More Plants
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The Flexitarian
The Flexitarian Diet - A Flexible Vegetarian Diet
MY COOKBOOK
My Cookbook: Less Meat, More Plants
DOWNLOAD a FREE Preview Copy
Recipes
Recipes by Course
Recipes by Ingredient
RECIPES BY DIET
Seasonal Food
Less Meat, More Plants
The Flexitarian Diet
Why Go Flexitarian?
Meat & Health
Meat & The Environment
Animal Welfare
I Am A Flexitarian
Tips & Hints
How To Cook Veggie
Cooking With Less Meat
Beginners’ Guides
Do It Yourself Recipes
How To Cook Without A Recipe
Left Over Recipes
Recipe Collections
Cookbook Reviews
Product Reviews
My Favourite Cookbooks
Cooking Classes
Lifestyle
Health & Nutrition
Green Living
Eating Out
Fighting Food Waste
Competition
Eco Travel
Fitness
Festivals & Markets
Grow Your Own
Great Reads
Gift Guides
Product Reviews
Veggie News
ABOUT ME
CONTACT ME
In the News
Privacy Policy
Shopping List
Search
The Flexitarian
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Tips & Hints
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Beginners' Guides
Beginners' Guides
Tofu vs Tempeh: Taste, Nutrition and Cooking Tips
Slow Cooker Savings – A Guide to Making Healthy Meals on a Budget
5 Simple Ways To Eat More Beans and Other Pulses
How to make a success of Veganuary
Easy Storecupboard Ingredient Swaps
Looking To Eat Less Meat? These 6 Meat Substitutes Can Help
How To Meal Prep for a Week of Breakfasts and Lunches
A Simple Guide To Veganise Your Favourite Dishes
4 Ways To Help You Make This Veganuary A Success
Herb Guide to Vegan Cooking
Veganuary – Stock Up Your Vegan Pantry
How To Eat Less Meat By Making Meat The New Side Dish
The Flexitarian Pantry
Eat Less Meat in 8 Easy Steps