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My Cookbook: Less Meat, More Plants
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The Flexitarian
The Flexitarian Diet - A Flexible Vegetarian Diet
MY COOKBOOK
My Cookbook: Less Meat, More Plants
DOWNLOAD a FREE Preview Copy
Recipes
Recipes by Course
Recipes by Ingredient
RECIPES BY DIET
Seasonal Food
Shopping List
Being Flexitarian
The Flexitarian Diet
Why Go Flexitarian?
Meat & Health
Meat & The Environment
Animal Welfare
I Am A Flexitarian
Tips & Hints
How To Cook Veggie
Cooking With Less Meat
Beginners’ Guides
Do It Yourself Recipes
How To Cook Without A Recipe
Left Over Recipes
Recipe Collections
Cookbook Reviews
Product Reviews
My Favourite Cookbooks
Cooking Classes
Lifestyle
Health & Nutrition
Green Living
Eating Out
Fighting Food Waste
Competition
Eco Travel
Fitness
Festivals & Markets
Grow Your Own
Great Reads
Gift Guides
Product Reviews
Veggie News
ABOUT ME
CONTACT ME
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The Flexitarian
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English
Shaved Brussels Sprouts Salad
Christmas Puff Pastry Pinwheels
Easy Pumpkin Soup with Chinese Five-Spice [vegan]
Mushroom Salad (with Tahini Dressing)
Butternut Squash Pasta Sauce
Courgette Feta Tart
Fennel & Apple Salad
Grilled Asparagus Salad Recipe
Air Fryer Broccoli
Simple Vegan Cashew Cream
Crispy Smashed Potatoes with Herby Lentils
Air Fryer Smashed Potatoes
Broccoli & Parsnip Soup [vegan]
Vegan Wellington Wreath
Mincemeat Bun Christmas Tree [vegan]
Pea & Butternut Fritters
Air Fryer Brussels Sprouts
Chickpea Salad Recipe
Courgette & Sweetcorn Fritters [vegan]
Fennel Salad with Creamy Tahini Dressing
Veggie Tarts
Strawberry Galette
Courgette Soup
Vegan Chocolate Mousse with Honeycomb Chunks
Asparagus & Avocado Miso Toast [vegan]
Leek and Potato Soup [vegan]
Roasted Jerusalem Artichoke & Kale Salad
Spinach & Leek Mini Quiches [vegan]
Roasted Jerusalem Artichokes
Curried Parsnip Soup
Brussels Sprout and Pearl Barley Salad
Cauliflower Steak with Salsa Verde
Celeriac Soup Recipe
Potato Waffles
Beetroot Soup
Orange & Beetroot Chocolate Cake [vegan]
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