This Tropical Green Smoothie Bowl is powered with spinach and some delicious Winter fruits. To avoid the morning rush, you can make the smoothie base in advance and just pile up some fruits, seeds and nuts on top. Don’t hesitate to vary the toppings listed in the ingredient list below to suit your own taste.
This Tropical Green Smoothie Bowl is sweetened with figs which you can replace with dates.
Smoothie bowls are one of my favourite things to have whenever I need a quick and nutritious breakfast or if I have been working out. Here silken tofu add some low fat plant-based proteins along with the hemp, chia seeds and almonds.
This recipe makes a very generous portion and can otherwise be shared between 2 people.