Avocado Toast With Zaatar [vegan] by The Flexitarian

Avocado Toast With Zaatar [vegan]

Published on June 10, 2016 | In | By
0 Comments
    • Prep Time
    • Minutes
    • Yield
    • 1
    • Difficulty Level

This is my kind of to go lunch when I have not time for lunch. It works great for breakfast or brunch too.

Zaatar is a flavoursome spice blend from the Middle East that you can find in supermarkets and specialty stores. It not only pairs brilliantly with avocado but also with eggs or yogurt.

Avocado Toast With Zaatar [vegan] by The Flexitarian
Print Friendly, PDF & Email

Recipe Rating

  • (0 /5)
  • 0 ratings

, , , , ,

Ingredients

  • 1 avocado
  • 1 slice of bread
  • 2 sprigs coriander (+ extra for serving)
  • 2 mint leaves
  • 2 tsp zaatar
  • 1/2 lemon juice + zest
  • 1 tsp olive oil
  • pinch of Hymalian salt

Instructions

  1. Put avocado flesh in a bowl. Mash with zaatar, chopped mint, chopped coriander and lemon juice.
  2. Spread on your favourite piece of bread topped with olive oil, some additional chopped coriander, lemon zest and a pinch of Hymalian salt.

Rate this recipe

  • 0 People Rated This Recipe

  • Average Rating

  • (0 / 5)
No comments yet.

Leave a Reply