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Roasted Cauliflower with Chermoula [vegan] [gluten free] by The Flexitarian

Roasted Cauliflower with Chermoula [vegan] [gluten free]

This Roasted Cauliflower with Chermoula recipe makes a quick and easy dinner option in our house.

Chunky and hearty cauliflower has a satisfying and filling texture which is ideal for meat free dishes. Here I have added chickpeas to give this recipe a plant based protein boost.

Chermoula is a North African spice paste which contains fresh coriander, cumin and lemon. If I have time I’ll make the chermoula from scratch but more often than not I use Belazu’s Chermoula which is super tasty and delicious.

You can serve this dish with couscous or quinoa (adding 1 tsp turmeric in for flavour).

 

Roasted Cauliflower with Chermoula [vegan] [gluten free] by The Flexitarian/div>
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