Where do you live? Border of East London and Essex. I’m a flexi-Londoner 🙂 Current Diet? Since late last year I’ve been vegetarian apart from when I’m cooking in my restaurant. I’m back to eating meat and fish twice a week again now though. I also have one vegan day each week. What was your […]
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I Am A . . . Flexitarian: Petra Kravos
Where do you live? I am originally from Slovenia but I’ve been living in the UK for 15 years now. You can currently find me in Staffordshire. Current Diet? My diet is mostly vegetarian with fish or seafood on the table once or twice a week. I eat meat on rare occasions like Christmas or […]
I Am A . . . Flexitarian: Jessica Carter
Where do you live? Upstate New York Current Diet? Flexitarian – I eat meat once a day or less, and when I do it is locally raised or wild caught. The vast majority of the meat my family eats is wild caught. What was your motivation to start eating less meat? A bit of everything. […]
I Am . . . Flexitarian: Sophie Peters
Where do you live? Bristol Current Diet? Usually Flexitarian, currently having a go at Veganuary. What was your motivation to start eating less meat? Sustainability. I have always been a bit of an environmentalist, conscious about the planet. At uni, I studied Environmental Science, an interdisciplinary course that discussed the effects of almost everything on […]
I Am . . . Flexitarian: Steph Landymore
What is your name? Steph Landymore Where do you live? London Current Diet? Flexitarian, mostly cooked from scratch. What was your motivation to start eating less meat? It’s been a gradual shift over several years, starting with efforts to seek out higher welfare meat  in my very early 20s, probably thanks to awareness-raising campaigns such as […]
I Am . . . Flexitarian: Ceri Thomas-Haigh
What is your name? Ceri Thomas-Haigh Where do you live? Cumbria Current Diet? I am trying to shed the last of my baby weight on the 5:2 diet What was your motivation to start eating less meat? It was a gradual thing. I never used to think that a meal should always mean meat and […]
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Georgian Ajapsandali [vegan] from Hello Fresh
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Whole Roasted Fennel with Cherries and Pistachios and Creamy Polenta...
This whole roasted fennel recipe with cherries and pistachios and...
