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https://theflexitarian.co.uk

https://theflexitarian.co.uk

The Flexitarian Diet - A Flexible Vegetarian Diet

  • MY COOKBOOK
    • My Cookbook: Less Meat, More Plants
    • DOWNLOAD a FREE Preview Copy
  • Recipes
    • Recipes by Course
    • Recipes by Ingredient
    • RECIPES BY DIET
    • Seasonal Food
  • Less Meat, More Plants
    • The Flexitarian Diet
    • Why Go Flexitarian?
      • Meat & Health
      • Meat & The Environment
      • Animal Welfare
      • I Am A Flexitarian
    • Tips & Hints
      • How To Cook Veggie
      • Cooking With Less Meat
      • Beginners’ Guides
      • Do It Yourself Recipes
      • How To Cook Without A Recipe
      • Left Over Recipes
      • Recipe Collections
      • Cookbook Reviews
      • Product Reviews
      • My Favourite Cookbooks
      • Cooking Classes
  • Lifestyle
    • Health & Nutrition
    • Green Living
    • Eating Out
    • Fighting Food Waste
    • Competition
    • Eco Travel
    • Fitness
    • Festivals & Markets
    • Grow Your Own
    • Great Reads
    • Gift Guides
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Mushroom Recipes

Whether you're a vegetarian or just looking to add more plant-based meals to your diet, the mushroom recipes below are sure to satisfy you. Mushrooms are a popular meat substitute as they provide taste and texture to many vegetarian and vegan recipes. They not only make nutritious meals on their own but are also essential in adding flavours to sauces, omelettes, salads, crepes, rice and pasta dishes. Whether you're a seasoned chef or a novice cook, there's sure to be a mushroom recipe that will satisfy your taste buds and impress your guests.

Mushrooms are nutritious

Mushrooms are not only delicious, but they also offer a variety of nutritional benefits. They are low in calories and fat, high in protein, and a good source of vitamins and minerals such as vitamin D, potassium, and selenium.

What pairs well with mushrooms?

Mushrooms are a versatile ingredient that can be paired with a variety of flavours and dishes. Some popular pairings include garlic, thyme, rosemary, and balsamic vinegar. They also work well in pasta dishes, soups, stir-fries, and as a topping for pizza. For a vegetarian option, try using mushrooms as a meat substitute in dishes like mushroom burgers, vegan pâté or this vegan mushroom stroganoff. The possibilities are truly endless when it comes to cooking with mushrooms! From soups and stews to pasta dishes and stir-fries, there's something for everyone in this collection of healthy and delicious mushroom recipes. UK Season: all year round depending on the type of mushrooms. Nutritional Content: Good source of Vitamin B, D, selenium, copper, potassium and protein. Low in calories, fat-free, cholesterol free.

Browse recipes with mushrooms


Vegan Bibimap | The Flexitarian

Vegan Bibimbap

Vegan Pate [vegan] by The Flexitarian

Vegan Pâté [gluten free]

Mushroom & Tofu Gochujang Curry [vegan] by The Flexitarian

Mushroom & Tofu Gochujang Curry [vegan]

Flatbreads with Harissa Mushrooms [vegan] | The Flexitarian

Flatbreads with Harissa Mushrooms [vegan]

Beetroot Pasta | The Flexitarian

Beetroot Pasta

Vegan Nut Roast Wreath | The Flexitarian

Vegan Nut Roast Wreath

Vegan Mushrooom Stroganoff | The Flexitarian

Vegan Mushroom Stroganoff

Mushroom Tarts [vegan] | The Flexitarian

Mushroom Tarts [vegan]

Roasted Celeriac Steaks with Green Tahini Sauce [vegan] [gluten free]

Roasted Celeriac Steaks with Green Tahini Sauce [vegan] [gluten free]

Pan Fried Gnocchi with Creamy Spinach and Mushrooms [vegan]ach and Mushrooms [vegan]

Pan-fried Gnocchi with Creamy Spinach and Mushrooms [vegan]

Tofu Breakfast Scramble [vegan] © The Flexitarian

Tofu Breakfast Scramble [vegan]

Hasselback Butternut with Mushrooms [vegan] © Annabelle Randles | The Flexitarian

Hasselback Butternut Squash with Mushrooms [vegan] [gluten free]

Spaghetti Squash Bolognese [vegan] by The Flexitarian

Spaghetti Squash Bolognese [vegan] [gluten free]

Stuffed Mushrooms with Falafel Crumble [vegan] by The Flexitarian

Stuffed Mushrooms with Falafel Crumble [vegan]

The Pulp Fiction Burger by Tom Hunt © Image credit Jenny Zarins

The Pulp Fiction Burger [vegan] by Tom Hunt

Mushroom Polenta Tart [vegan] | The Flexitarian

Mushroom Polenta Tart [vegan] [gluten free]

Lentil Vegetable Hotpot [vegetarian] by The Flexitarian

Lentil Vegetable Hotpot from Hello Fresh [vegetarian]

Mushrooms on Toast [vegan] by The Flexitarian

Creamy Mushrooms on Toast [vegan]

Creamy Celeriac Noodles With Mushroom & Kale [vegan] [gluten free] by The Flexitarian

Creamy Celeriac Noodles With Mushroom & Kale [vegan] [gluten free]

King Satay With Spicy Peanut-Ginger Sauce [vegan] from The Wicked Healthy Cookbook - Picture Credit Eva Kosmas Flores

King Satay With Spicy Peanut-Ginger Sauce [vegan] from The Wicked Healthy Cookbook

Slow-Cooker Vegetarian Lasagna by The Flexitarian

Slow-Cooker Vegetarian Lasagna

Mushroom & Potato Gratin [vegetarian] by The Flexitarian

Mushroom & Potato Gratin [vegetarian]

Miso Barley Soup with Leek, Shiitake and Kale [vegan] by The Flexitarian

Miso Barley Soup with Leek, Shiitake and Kale [vegan]

Creamy Mushrooms & Spinach High Protein Buckwheat Pancakes [vegetarian] by The Flexitarian

Creamy Mushrooms & Spinach High Protein Buckwheat Pancakes [vegetarian]

Asian Mushroom Wellingtion [vegan] by The Flexitarian

Asian Mushroom Wellington [vegan]

Moroccan Quinoa Mince Tacos with Creamy Harissa Dressing [vegetarian] by The Flexitarian

Moroccan Quinoa Mince Tacos with Creamy Harissa Dressing [vegetarian]

Blue Cheese Mushroom Burger With Caramelised Red Onions [vegetarian] by The Flexitarian

Blue Cheese Mushroom Burger With Caramelised Red Onions [vegetarian]

Spinach & Mushroom Mascarpone Quiche [vegetarian] by The Flexitarian

Spinach & Mushroom Mascarpone Quiche [vegetarian]

Rainbow Chard Barley Salad with Ginger Tahini Dressing [vegan] by The Flexitarian

Rainbow Chard Barley Salad with Ginger Tahini Dressing [vegan]

Mushroom Risotto with Celia Beer & Riso Gallo [flexitarian] [gluten free]

Mushroom Risotto with Celia Beer & Riso Gallo [flexitarian] [gluten free]

Kale & Mushroom Sweet Potato Noodles with Tahini Miso Sauce [vegan] [gluten free] by The Flexitarian

Kale & Mushroom Sweet Potato Noodles with Tahini Miso Sauce [vegan] [gluten free]

Creamy Mushrooms & Spinach with Turmeric Quinoa [vegan] [gluten free] by The Flexitarian

Creamy Mushrooms & Spinach with Turmeric Quinoa [vegan] [gluten free]

Hazelnut & Orange Nut Roast with Cranberry Sage Sauce [vegetarian] by The Flexitarian

Hazelnut & Orange Nut Roast with Cranberry Sage Sauce [vegetarian]

Autumn Brown Rice & Quinoa Pilaf [vegan] [gluten free]

Sweet Potato Soup with Mushroom, Kale & Bean Topping [vegan] [gluten free] by The Flexitarian

Sweet Potato Soup with Mushroom, Kale & Bean Topping [vegan] [gluten free]

Shiitake & Kale Miso Soup [vegan] [gluten free] by The Flexitarian

Shiitake & Kale Miso Soup [vegan] [gluten free]

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Hello, I am Annabelle!

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I am passionate about food and the environment.
I hope my vegan and vegetarian recipes and eco tips will inspire you to embrace "more of" a plant-based diet and green lifestyle.
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