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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

  • Deals
    • Kenwood Cooking Chef XL
    • Hurom Slow Juicer H330P
    • My Amazon Store
  • Recipes
    • Dish Type
      • Soups
      • Salads
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      • One-pot Meals
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      • Curries
      • Tarts, Pies & Quiches
      • Sandwiches & Wraps
      • Desserts
      • ▼ Browse All Meals
    • Ingredients
      • Apple
      • Aubergine
      • Broccoli
      • Cauliflower
      • Courgette
      • Fig
      • Leek
      • Mushroom
      • Potato
      • Sweet Potato
      • Tomato
      • ▼ Browse All Ingredients
    • By Diet
      • Dairy Free
      • Gluten Free
      • High Fibre
      • High Protein
      • Low Fat
      • Nut Free
      • Vegan
      • Vegetarian
      • ▼ Browse All Diets
    • New & Trending
      • What To Cook This Month
      • All Autumn Recipes
      • Autumn Salads
      • Warming Soups
      • Bonfire Night
      • 30-Minute Meals
      • Budget Recipes
      • ▼ Browse Collections
    • What Can I Make With…?
      • Chickpeas
      • Lentils
      • Beans & Pulses
      • Tofu
      • Tempeh
      • Quinoa
      • Miso
      • Filo Pastry
      • Puff Pastry
      • ▼ All Inspiration
  • Shopping List
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    • My Cookbook: Less Meat, More Plants
    • Download FREE Preview Copy
  • Flexitarian
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    • Why Go Flexitarian?
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      • Meat & The Environment
      • Animal Welfare
    • Tips & Hints
      • How To Cook Veggie
      • Cooking With Less Meat
      • Beginners’ Guides
      • Do It Yourself Recipes
      • How To Cook Without A Recipe
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The Flexitarian » Tips & Hints » Cooking Classes

Cooking Classes

There's no better way to build confidence in the kitchen than learning alongside others. In this section, we share our experiences of vegetarian, vegan and sustainable cooking classes and courses, from hands-on vegan cookery and foraging for wild and urban ingredients to fun cooking sessions for kids. Whether you're new to plant-based cooking or looking for fresh inspiration, you'll find ideas to help you learn new skills and eat less meat with ease.

Vegan Cooking Class at The Avenue

Rachel de Thample Foraging & Urban Ingredients Course

Foraging & Urban Ingredients Course – Rachel de Thample

The Kitchen Clinic Sutra Kitchen

Half-Term Fun With The Kitchen Clinic


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Less Meat, More Plants

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