1. Kallø Veggie Cakes Kallø’s organic rice cakes and stocks are two of my storecupboard staples. So I was really looking forward to try out Kallø Veggie Cakes. Available in two flavours: Beetroot & Balsamic and Spinach & Pesto, they are the latest savoury additions to Kallø’s healthy snack range. High in protein and […]
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As today we celebrate World Bee Day, I wanted to share with you my latest discovery: Avallen Calvados, an award-winning sustainable apple brandy on a mission to help save wild bee populations around the world and spread their #BeePositive message far and wide. True to traditional production methods and committed to a green future, Avallen […]
1. OGGS® Chocolate Celebration Cake With Mother’s Day just around the corner, it is the perfect time to celebrate the arrival of the new OGGS® Chocolate Celebration Cake. A moist chocolate sandwich cake filled with a rich chocolate icing and decorated with edible stars, chocolate curls and golden glitter sprinkled on the top. Unapologetically moreish, […]
This is the news many of us had been waiting so long for. Oatly ice cream has finally arrived in the UK and is available from this week exclusively at selected Tesco stores. Once blended, oats have a creamy texture which goes way beyond porridge. Oatly has made its name producing a range of dairy-free […]
Have you ever dreamt of growing fresh herbs and salads at home but do not know where to start? Plantui 6 Indoor Smart Garden is there to help. With no gardening skills required, the all-in-one indoor hydroponic garden can help you grow 6 plants at once from seed to full-grown size in just 5-8 weeks. […]
With Easter just around the corner, I decided to round-up some of my favourite eco Easter eggs. Many Easter eggs are over-packaged in unnecessary plastic that is near impossible to recycle. After Christmas, this is the time of the year where we go, once again, in packaging and waste overdrive. Here are my 6 favourite […]
Always on the lookout for new kitchen appliances, I was keen to try out the BioChef Arizona Sol Food Dehydrator. Over the past couple of months I have been experimenting with it, making snacks, yoghurt, crackers etc.. as well as rising the odd pizza dough. Why use a food dehydrator? Dehydrating is not only one […]
At the start of 2019, Pizza Hut Restaurants launched a new Vegan Jackfruit Pizza, the ‘Jack ‘n’ Ch**se’, pledging to make it a permanent menu item if 10,000 Vegan Pizzas were sold by the end of Veganuary. Sales were tracked via the installation of a ‘Vegan-o-meter’ on Pizza Hut Restaurant’s Twitter channel (@PizzaHutUK). Sales target […]
Rushing around, it can be difficult to grab a balanced meal and I often settle for something quick that is not necessarily healthy. Birds Eye Veggie Bowls have been designed to address this conundrum with a choice of four tasty veggie dishes: Thai Curry with Chickpeas and Sweet Potato, Super Green Italian Risotto with Lentils […]
A few months ago, we met wine producers from Hecht & Bannier who make organic and vegan wines in the South of France. It was an eye opening experience. “Wait, aren’t wines all vegan?” was my reaction when I was first discovered that not all wines were suitable for plant-based diets. “In fact, no, far […]
Utterly indulgent, these pan-fried gnocchi with creamy spinach and mushrooms...
Swap a traditional English breakfast for this delicious tofu breakfast...
Served with a punchy dipping sauce, these cabbage & carrot...
Quick and easy to make, these roasted cauliflower tacos are...