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Potato

From chips to mash, potatoes are extremely versatile. Affordable it is one of the most used vegetable around. They are at their most nutritious with the skin on.

UK Season: all year round.

Nutritional Content: high in fibre, Vitamin C (with skin on), potassium, Vitamin B6. Source of iron, manganese, magnesium, phosphorous, copper and potassium.

  • Servings : 6
  • Cook Time : 25 Min

Curried Root Vegetable Casserole [vegan] [gluten free]

  • Servings : 6-8
  • Cook Time : 20 Min

Leek Potato and Watercress Soup [vegan]

  • Servings : 6-8
  • Cook Time : 25 Min

Jerusalem Artichoke & Kale Soup [vegan]

  • Servings : 6
  • Cook Time : 40 Min

Roasted New Potato and Asparagus Lentil Salad [vegan]...

  • Yield : 12
  • Cook Time : 80 Min

Mini Leek & Potato Gratins [vegetarian]

  • Servings : 6
  • Cook Time : 60 Min

Mushroom & Potato Gratin [vegetarian]

  • Servings : 4-6
  • Cook Time : 60 Min

Crushed British Gems Baby New Potatoes with Black...

  • Servings : 6
  • Cook Time : 45 Min

New Potato & Pea Curry with Yellow Split...

  • Servings : 4
  • Cook Time : 25 Min

Watercress, Spinach & Leek Soup [vegan] [gluten free]

  • Yield : 12
  • Cook Time : 25 Min

Cheesy Kale Breakfast Mini Frittatas [vegetarian]

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