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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

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The Flexitarian » Competition » Vote Now : Your Favourite “30 mins or Less Vegetarian Main Course“

Vote Now : Your Favourite “30 mins or Less Vegetarian Main Course“

30 mins or Less Vegetarian Main Course vote now

Thanks to everyone who entered our “30 mins or Less Vegetarian Main Course” competition.

You can now vote for your favourite in the comments box below (the comments are moderated so it might take a few hours for your vote to show). Voting will close on June 10th at midnight GMT.

Don’t forget to spread the word via Facebook and Twitter so that everyone can enjoy those great recipes!

The entries are listed below and the winner and runner-up will be announced on June 11th.

Entries

Wild Garlic & Amaranth Tabbouleh, served with grilled asparagus and a poached egg [vegetarian] by Natural Kitchen Adventures

 

Courgette and Carrot Pasta with Brandy and Cream [vegetarian] by Family - Friends - Food

 

Saag Tofu Tikka Masala [vegetarian] by La Vie La Bouffe Le Reste

 

Spaghetti au Chocolat [vegetarian] by La Vie La Bouffe Le Reste (recipe in French)

 

Spaghetti au Citron [vegan] by La Vie La Bouffe Le Reste (recipe in French)

 

Indonesian Kebabs [vegan] by La Vie La Bouffe Le Reste (recipe in French)

 

Spinach Artichoke Pesto (and spaghetti) [vegetarian] by Family - Friends - Food

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Competition June 3, 2014 · Created by: The Flexitarian

Previous Post: « Swede and Feta Fritters [vegetarian]
Next Post: Seasonal Food – What To Eat in June »

Reader Interactions

Comments

  1. pénélope says

    June 3, 2014 at 1:09 pm

    Saag tofu tikka masala by La vie la bouffe le reste

  2. Justine says

    June 3, 2014 at 5:02 pm

    Saag tofu

  3. Agathe says

    June 3, 2014 at 10:43 pm

    Indonesian kebabs 🙂

  4. food chick says

    June 4, 2014 at 1:36 pm

    Wild Garlic Amaranth Tabbouleh

  5. Caren Weinberg says

    June 10, 2014 at 6:57 am

    Courgette and carrot pasta with brandy and cream

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