Enter today’s competition a bundle of Explore Pasta ‘s high protein range.
Put pasta back on the menu for quick, midweek dinners! If you experience guilt over excessive carb-loading after eating pasta, then Explore Asian’s pulse pasta could be for you.
Explore Pasta ’s high protein, high fibre, gluten free pastas cook like regular wheat pasta and have the same soft texture. However, they have 4 times the protein and ﬁbre with only a third of the carbs.
The range of pastas cook in around seven minutes, so are perfect if you are looking for delicious, healthy, fast food.
Made in Italy from organic lentils and chickpeas, the new pastas are perfect for all dietary requirements, including gluten free, vegetarian or vegan. The pulse pasta is available in six varieties; chickpea fusilli and spaghetti, green lentil lasagne and penne, and red lentil penne and spaghetti.
TO ENTER THIS COMPETITION SELECT AN ENTRY OPTION IN THE BOX BELOW