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The Flexitarian » Lifestyle » Green Living » National Vegetarian Week – Veggie Food Stories

National Vegetarian Week – Veggie Food Stories

May 16, 2016 · Annabelle Randles Leave a Comment

National Vegetarian Week 2016

National Vegetarian Week 2016 is all about celebrating the stories and traditions behind the food we eat. The meal that reminds you of home, the dish you had the first time you went away or the food that picks you up when feeling down.

Food has a story to be told and the National Vegetarian Week online Kitchen Table will be the place to tell it. Explore and share the stories and emotions that connect us to the food we all love to eat.

Click here to find plenty of ideas on how to get involved and help spread the word about vegetarianism.

Don’t forget to use#nvw16 on social media posts and to let everyone know how & where you’re celebrating National Vegetarian Week.

Other things you might like to read

  • National Vegetarian Week : 45 Recipes To Share
  • 14 Recipes To Make This National Vegetarian Week A Success
  • 5 Essential Tips To Help You Go Veggie This National Vegetarian Week
  • Quinoa & Mung Bean Salad [vegetarian] [gluten free]
  • Middle Eastern Sweet Potato Wraps [vegetarian] by Green Kitchen Stories
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