Oumph! vegan pizza is launching in 179 Tesco stores in the UK on September 16th. The Italian style pizza is topped with semi-dried tomatoes, rocket, thyme and garlic seasoned Oumph!, as well as some organic plant-based cheese. The pizza base is hand-stretched and baked in a wood-fired brick oven.
The result is a truly flavoursome pizza with an amazing dough. Reasonably priced at £3.99 for a 400g pizza, it is simply to good to miss out on.
Like the rest of the range, Oumph! vegan pizza is very easy to cook. Place it directly from the freezer (unwrapped) on a baking tray in the middle of a preheated oven (Electric 220 °C/Hot Air 200 °C/Gas Mark 6) for 7-9 minutes. Done!
Made only from soya protein concentrate, water and salt Oumph! is a vegan meat range which is really versatile. It can accommodate many cuisines and dishes. It is the perfect food for sharing and enjoying together whether you are vegan, vegetarian, flexitarian or a full-time carnivore.
“At Food for Progress we believe in mouth-watering food that is kinder to the environment”, says Anna-Kajsa Lidell, Co-founder & Head of Progress Strategy. “With our pizza we hope to reach new consumer groups beyond the core vegan and vegetarian fan base. There is an increasing demand for plant-based options. With all due respect to slow-cooking, often we just don’t have time to cook. This is when we need good, fast food that tastes great – like the Oumph! pizza!”
The Oumph! vegan pizza is already a huge success in Sweden, Norway, Denmark and Finland. In some stores the success was unexpected and the pizza sold out within a couple of days!
The Oumph! vegan Pizza is launching in 179 Tesco stores from 16th of September, where you will find it in the freezer section.
At the same time, Tesco will also launch the Oumph! Salty & Smoky, alongside current Oumph! products in Tesco’s frozen section. All retail at £3.49 per pack of 280 g.
Oumph! Salty & Smoky – With its salty, smoky and slightly sweet taste Oumph! Salty & Smoky is a perfect partner for brunch, served with American pancakes, or in a bagel. Try it with a full English breakfast, or in an Oumph! ‘O.L.T.’
Pulled Oumph! – The top seller! Oumph! chunks in a flavourful BBQ sauce – delicious in tacos or burgers.
Oumph! Kebab Spiced – Oumph! strips seasoned with a classic kebab spice mix – just add fresh vegetables and sauces to create your own plant-based kebab.
Oumph! The Chunk – This is unseasoned for those who like to add their own herbs, spices and creativity to a dish. The Chunk contains only soya beans, water and a little salt.
Make sure to try out my recipe for Crunchy Asian Salad with Oumph! Chunks 🙂
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