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Jerusalem artichokes carrots and potato soup

Jerusalem Artichoke, Carrot and Potato Soup [vegan]

It is almost the end of the season for Jerusalem artichokes so I am trying to make the best of how little time left we have!

This vegan Jerusalem artichoke, carrot and potato soup is very comforting in the evenings especially with all this wet weather. The fragrant mint and coriander compliment the spices really well.

Serve it with some chunky bread or warm pitta bread.

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  • (4 /5)
  • 1 rating

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