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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

  • Deals
    • Hurom Slow Juicer H330P – Discount Offer
    • Kenwood Cooking Chef XL – Exclusive Offer
    • My Amazon Store
  • Recipes
    • By Dish Type
    • By Ingredient
    • By Diet
    • Seasonal Food
    • What Can I Make With…?
    • Recipe Collections
    • Weekly Meat-Free Meal Plans
  • Shopping List
  • MY BOOK
    • My Cookbook: Less Meat, More Plants
    • DOWNLOAD a FREE Preview Copy
  • Flexitarian
    • The Flexitarian Diet
    • Why Go Flexitarian?
      • Meat & Health
      • Meat & The Environment
      • Animal Welfare
    • Tips & Hints
      • How To Cook Veggie
      • Cooking With Less Meat
      • Beginners’ Guides
      • Do It Yourself Recipes
      • How To Cook Without A Recipe
  • Eco Living
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    • Health & Nutrition
    • Green Living
    • Eating In / Eating Out
    • Competition
    • Eco Travel
    • Fitness
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    • Cookbook Reviews
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  • ABOUT
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The Flexitarian » Italian » Page 2

Italian

Persimmon Salad

Easy Minestrone Soup Recipe

Courgette Bake

Asparagus Bruschetta (with Romesco Spread)

Miso Pasta With Spring Vegetables

This recipe combines the subtle sweetness of leeks with hearty pasta and hints of fennel to create a flavourful and comforting meal.

Leek Pasta Recipe

Creamy Tortellini Soup l The Flexitarian

Creamy Tortellini Soup

Jackfruit Stromboli

One-Pot Aubergine Caponata with Pearl Couscous

One-Pot Aubergine Caponata with Pearl Couscous

Beetroot Pasta | The Flexitarian

Beetroot Pasta

Mediterranean Pan Fried Gnocchi [vegan]

Watercress Pesto [vegan] | The Flexitarian

Watercress Pesto [vegan]

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