“A Story of Spice” Feasting Kit
with Ras el Hanout, Za’atar, Sri Lankan Curry Powder and Speculaas
- Four delicious world spice blends
- Spice Kitchen’s famous Spice Spoon for accurate measurements
- A full colour spice history and recipe booklet
- Beautifully designed tin, perfect for gifting or keeping
Taste 4,000 years of global trade and eat your way through history. Featuring award-winning Ras el Hanout, Za’atar, Sri Lankan Curry Powder plus warming Speculaas, this unique ‘A Story of Spice’ Feasting Kit combines globally inspired spice blends, fascinating stories and delicious recipes from around the world.
Whether you’re gathering with loved ones or looking for the perfect thoughtful gift, these kits make it easy to create memorable meals, celebrating flavour, culture and connection.
About Spice Kitchen
Spice Kitchen is a family-run business based in Liverpool, founded by mother and son Shashi and Sanjay Aggarwal. It began around the family dining table on Christmas Day 2012. They source spices ethically and blend them in small batches for freshness. Shashi and her team hand-sew recycled saris to wrap their signature spice tins. Spice Kitchen have won a whopping 16 Great Taste Awards. For every Feasting Kit sold, it donates to Save the Children.
Ingredients:
- Ras el Hanout** (30g): Cloves, Star Anise, Allspice, Cardamom, Black Peppercorns, Chilli Powder, Cinnamon, Coriander, Cumin, Nutmeg, Paprika, Ginger Powder, Turmeric, Sugar, Dried Rose Petals, Salt
- Za’atar* (20g): Oregano, Marjoram, Thyme, Salt, Sumac, SESAME SEEDS
- Sri Lankan Curry Powder* (30g): Coriander, Cumin, Fennel, Fenugreek, Cloves, Cardamom, Chilli Powder, Cinnamon, Curry Leaves.
- Speculaas (30g): Cinnamon Powder, Nutmeg Powder, Cloves Powder, Ginger Powder, Cardamom Powder, Fine White Pepper Powder, Allspice Powder
*1-star / ** 2-star Great Taste Award winner
For allergens, please see ingredients in BOLD











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