A world spice tin to take your tastebuds on a world tour
- 7 spices & blends from Spice Kitchen’s award-winning range
- Includes Spice Kitchen’s famous spice spoon and a mini recipe booklet
- Optional hand-sewn silk sari gift wrap (sari colours vary)
- Vegan and gluten-free
Above all, this World Spice Tin is made for cooks who love variety. It brings together seven spices and blends from around the globe, from Caribbean Jerk and smoky Chipotle BBQ to fragrant Ras El Hanout, Sri Lankan Curry Powder and tangy Za’atar.
What’s more, it makes it easy to switch from a creamy coconut Sri Lankan curry one night to a North African-style stew the next, so that every meal feels like a trip abroad.
What’s inside the world spice tin
- Seven Spice Kitchen spices and blends: Garam Masala* (30g), Sri Lankan Curry Powder* (30g), Jerk* (30g), Piri Piri Seasoning (30g), Ras El Hanout (30g), Smoky Chipotle BBQ* (30g) and Za’atar (20g)
- A stainless steel storage tin with a perspex lid, holding seven small inner tins
- Spice Kitchen’s stainless steel spice spoon, so that you measure accurately
- A mini recipe booklet, so that you can start cooking straight away
- Optional hand-sewn silk sari gift wrap
*1-star and 2-star Great Taste Award winners
Allergens and storage
This world spice tin is vegan and gluten-free. However, please note the Za’atar contains SESAME. Similarly, store your spices in a cool, dry place and use them soon after opening for the best aroma and flavour.
Recipe ideas for your world spice tin
First, try Spice Kitchen’s own recipe ideas, such as Jerk Skewers with Garlic & Thyme Potato Wedges, Blue Cheese Slaw and Mango, Chilli & Lime Salsa, a Sri Lankan Aubergine Curry and Za’atar King Prawns with Garlic Yoghurt. In addition, the blends work just as well with tofu, halloumi, beans and vegetables, so the tin suits flexitarian households perfectly.
A thoughtful gift for food lovers
Wrapped in a hand-sewn silk sari, the world spice tin makes a brilliant present for birthdays, Christmas, weddings and housewarmings. For example, it’s ideal for adventurous cooks, travellers and anyone who loves cooking with plants.
About Spice Kitchen
Behind every world spice tin, Spice Kitchen is a family-run business founded by mother and son Shashi and Sanjay. Today, they ethically source their spices and blend them in small batches on their own UK premises, with no additives, artificial flavourings or preservatives. As a result, Spice Kitchen has won a whopping 16 Great Taste Awards.
Finally, through Spice Kitchen’s partnership with The Akshaya Patra Foundation, every world spice tin bought provides a meal for a schoolchild who needs it in the UK and India.
More recipes to try with your world spice tin
Then, once you’ve worked through the booklet, keep your spices busy with a few of our own plant-based favourites:
- Sri Lankan-Style Beetroot Curry with Sri Lankan Curry Powder
- Butternut Squash Tagine with Ras El Hanout
- Grilled Halloumi Kebabs dusted with Piri Piri
- Lentil Tabbouleh Salad finished with a sprinkle of Za’atar
- Easy Chickpea Curry with Garam Masala
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