A Middle Eastern mezze kit with Harissa, Baharat, Za’atar & Shawarma
- Four Middle Eastern spice blends from Spice Kitchen’s award-winning range
- Easy-to-follow recipes
- Includes Spice Kitchen’s famous Spice Spoon
- For every Feasting Kit bought Spice Kitchen donates to charity
Above all, this Middle Eastern Mezze Feasting Kit introduces a world of bold, beautiful flavour, from warming Shawarma to Spice Kitchen’s award-winning, tangy Za’atar. In fact, it contains all the spices you need, in four unique blends, to create an unforgettable mezze feast that everyone will enjoy sharing.
What’s more, the easy-to-follow recipe cards guide you step by step, so that even beginners can put together a generous spread for friends and family.
What’s inside the Middle Eastern mezze kit
- Four Spice Kitchen spice blends: Harissa* (30g), Baharat* (30g), Shawarma (30g) and Za’atar* (20g)
- Spice Kitchen’s famous spice spoon, so that you measure accurately
- A handy shopping list, so that you stay organised
- Easy-to-follow recipe cards, so that you can start cooking right away
*Great Taste Award winner
Mezze recipes in your feasting kit
First, the recipe cards cover a full mezze table: Chicken or Mushroom Shawarma, Spiced Lamb Meatballs, Harissa Braised Aubergine, Tabbouleh, Hummus, Labneh and Flatbreads. As a result, there are plenty of meat-free dishes, so it suits flexitarian households perfectly.
About Spice Kitchen
Behind every kit, Spice Kitchen is a family-run business based in Liverpool, founded by mother and son Shashi and Sanjay Aggarwal. Originally, it began around the family dining table on Christmas Day 2012. Today, they also source spices ethically and blend them in small batches for freshness and, in addition, Shashi and her team hand-sew recycled saris to wrap their signature spice tins. As a result, Spice Kitchen has won a whopping 16 Great Taste Awards.
Finally, for every Middle Eastern mezze kit sold, Spice Kitchen donates to Save the Children.
Ingredients
- Harissa*: Cumin Seeds, Coriander Seeds, Crushed Chillies, Garlic, Coriander, Paprika, Salt, Caraway.
- Baharat*: Paprika, Cumin, Black Pepper, Coriander, Cinnamon, Nutmeg, Cardamom, Cloves, Ginger Powder, Chilli, Allspice.
- Shawarma: Ground Coriander, Cumin, Paprika, Turmeric, Chilli, Cloves, Cinnamon, Black Pepper.
- Za’atar*: Oregano, Marjoram, Thyme, Salt, Sumac, SESAME SEEDS.
*Great Taste Award winner
Similarly, for allergens, please see ingredients in bold. In particular, this kit contains sesame.
More recipes to try with your Middle Eastern mezze kit
Then, once you’ve worked through the cards, keep your spices busy with a few of our own plant-based favourites:
- Vegan Shawarma with the Shawarma blend
- Baked Aubergines with Harissa Chickpeas
- Flatbreads with Harissa Mushrooms
- Lentil Tabbouleh Salad finished with a sprinkle of Za’atar
- Roasted Butternut Squash Hummus topped with Baharat


















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