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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

  • Deals
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  • Recipes
    • Dish Type
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      • One-pot Meals
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      • ▼ Browse All Meals
    • Ingredients
      • Apple
      • Aubergine
      • Broccoli
      • Cauliflower
      • Courgette
      • Fig
      • Leek
      • Mushroom
      • Potato
      • Sweet Potato
      • Tomato
      • ▼ Browse All Ingredients
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      • Dairy Free
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      • High Fibre
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      • Vegan
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      • ▼ Browse All Diets
    • New & Trending
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      • Autumn Salads
      • Warming Soups
      • Bonfire Night
      • 30-Minute Meals
      • Budget Recipes
      • ▼ Browse Collections
    • What Can I Make With…?
      • Chickpeas
      • Lentils
      • Beans & Pulses
      • Tofu
      • Tempeh
      • Quinoa
      • Miso
      • Filo Pastry
      • Puff Pastry
      • ▼ All Inspiration
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    • My Cookbook: Less Meat, More Plants
    • Download FREE Preview Copy
  • Flexitarian
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Recipe Index

SEARCH BY CATEGORY

RecipeHalloween Pancakes

Baked vegan pull-apart Christmas tree with spinach and artichoke filling

RecipePull-apart Christmas Tree with Spinach and Artichoke Filling

Thai pumpkin soup in a dark bowl, topped with toasted pumpkin and sunflower seeds and fresh coriander, next to a jar of pumpkin seeds and halved limes

Recipe, Seasonal FoodThai Pumpkin Soup

Pumpkin shaped bread with a scored, floured crust on a wooden board, surrounded by mini pumpkins, squash and fresh rosemary

RecipePumpkin Shaped Bread

Festive Salad | The Flexitarian

RecipeFestive Salad

Christmas salad wreath of rocket topped with figs in blankets, goat's cheese pastry stars, physalis, grapes and pecans, with maple lemon dressing in the centre

RecipeChristmas Salad Wreath

RecipeBaked Eggs with Mushrooms (Oeufs en Cocotte)

Quince Jelly [vegan] © The Flexitarian - Annabelle Randles

RecipeQuince Jelly

ONE-THIRD GRID LAYOUT

Product ReviewsMOMO x Natoora Passion Fruit Kombucha

Food Trade & IndustryThe Financial Blind Spots of London’s Self-Employed Creative Class

Food Heroes, Veggie NewsA Christmas Dinner for Every Londoner: Why I’m Supporting Single Homeless Project

SINGLE COLUMN/SIDEBAR LAYOUT

Pret A Manger Introduces 13 NEW Veggie Products on Its Spring Menu

Veggie NewsPret A Manger Adds 13 NEW Veggie Products on Its Spring Menu

Today Pret A Manger launched its biggest ever new menu in its 33 year history, filled with vibrant colours, flavours and textures. The company is introducing 20 new recipes that reflect the UK’s changing consumer tastes and can be eaten any time of the day. Of the 20 new products, EIGHT are vegan, FIVE are…

Continue Reading Pret A Manger Adds 13 NEW Veggie Products on Its Spring Menu

WIN A Case of Vegetarian & Vegan Wines

CompetitionWIN A Case of Vegetarian & Vegan Wines

Looking to pair your vegetarian and vegan dishes with some fabulous wines? I have got a free case of 6 world-class wines up for grab, courtesy of Rude Wines. Wait, is wine not vegan? Well… not always. Conventional wines are made using animal proteins such as casein (from milk), albumin (from egg), gelatin (from meat)…

Continue Reading WIN A Case of Vegetarian & Vegan Wines

Pasta Primavera with Watercress & Almond Pesto [vegan] by The Flexitarian

RecipeVegan Pasta Primavera with Watercress & Almond Pesto

This vegan Pasta Primavera with Watercress & Almond Pesto is packed with vegetables and flavours. This vegan Pasta Primavera with Watercress & Almond Pesto is packed with vegetables and flavours. I love adding pink peppercorns on top. Slightly sweet, they are crunchy with a light pepper taste. If you prefer something hotter, you can swap…

Continue Reading Vegan Pasta Primavera with Watercress & Almond Pesto

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Less Meat, More Plants

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