Hurom H330P Slow Juicer

Main Features:

• Slow Squeeze Technology™: The auger turns at just 50 RPM, gently pressing fruit and vegetables to minimise heat and oxidation, giving silky-smooth, nutrient-rich juice with drier pulp and less waste.
• Large 2-Litre Self-Feeding Hopper: The mega hopper takes whole fruit and veg, and the built-in cutting mechanism feeds them through automatically, so there is far less chopping and prep.
• 3 Interchangeable Screens: A Fine Screen for pulp-free juice, a Coarse Screen if you like a little pulp, and an Ice-Cream Screen for sorbets, ice creams and frozen yoghurts.
• Handles Leafy Greens, Herbs & Roots: Kale, spinach, wheatgrass, parsley, ginger and turmeric are juiced with ease – the ingredients centrifugal juicers struggle with.
• Quiet, Safe & Easy to Clean: Runs at around 65 dB, has no sharp exposed blades, an auto-stop function and a reverse button, and the removable parts simply rinse clean.
• Sustainable & Built to Last: BPA-free materials, a paint-free body, eco-friendly packaging and up to a 10-year warranty on the motor (5 years on selected parts).

Recipes I Have Made With My Hurom Slow Juicer:

• • Green Juice
  • Easy Ginger Turmeric Shot
  • Pomegranate and Apple Juice (Doubles as a Mocktail)
  • Energising Juice with Beetroot, Apple, Carrot, Orange & Ginger
  • Cleansing Purple Juice

New to juicing? Read my guide Juicing for Beginners: 9 Mistakes to Avoid and my full Hurom H330P review.

Watch The Hurom Slow Juicer In Action: