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RecipeWhole Roasted Fennel with Cherries and Pistachios and Creamy Polenta Mash [vegan] by Sarah Philpott
This whole roasted fennel recipe with cherries and pistachios and creamy polenta mash is from Sarah Philpott’s latest cookbook: The Seasonal Vegan. Whole Roasted Fennel with Cherries & Pistachios and Creamy Polenta Mash – A Vibrant Vegan Delight I love roasted fennel and this recipe is just so delicious. Such a light yet comforting meal…
Product ReviewsThe Hot List: 5 To Watch For This July
1. Kallø Veggie Cakes Kallø’s organic rice cakes and stocks are two of my storecupboard staples. So I was really looking forward to try out Kallø Veggie Cakes. Available in two flavours: Beetroot & Balsamic and Spinach & Pesto, they are the latest savoury additions to Kallø’s healthy snack range. High in protein and fibre…
RecipeSummer Vegetable Traybake [vegan]
This roasted summer vegetable traybake is served with fresh rocket and a delicious coriander pesto. Such a satisfying meal that the whole family can enjoy together. This roasted summer vegetable traybake is served with fresh rocket and a delicious coriander pesto. Such a satisfying meal that the whole family can enjoy together. The new potatoes…
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