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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

  • Deals
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      • ▼ Browse All Meals
    • Ingredients
      • Apple
      • Aubergine
      • Broccoli
      • Cauliflower
      • Courgette
      • Fig
      • Leek
      • Mushroom
      • Potato
      • Sweet Potato
      • Tomato
      • ▼ Browse All Ingredients
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      • High Fibre
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      • ▼ Browse All Diets
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      • Warming Soups
      • Bonfire Night
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      • ▼ Browse Collections
    • What Can I Make With…?
      • Chickpeas
      • Lentils
      • Beans & Pulses
      • Tofu
      • Tempeh
      • Quinoa
      • Miso
      • Filo Pastry
      • Puff Pastry
      • ▼ All Inspiration
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    • My Cookbook: Less Meat, More Plants
    • Download FREE Preview Copy
  • Flexitarian
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Recipe Index

SEARCH BY CATEGORY

RecipeHalloween Pancakes

Baked vegan pull-apart Christmas tree with spinach and artichoke filling

RecipePull-apart Christmas Tree with Spinach and Artichoke Filling

Thai pumpkin soup in a dark bowl, topped with toasted pumpkin and sunflower seeds and fresh coriander, next to a jar of pumpkin seeds and halved limes

Recipe, Seasonal FoodThai Pumpkin Soup

Pumpkin shaped bread with a scored, floured crust on a wooden board, surrounded by mini pumpkins, squash and fresh rosemary

RecipePumpkin Shaped Bread

Festive Salad | The Flexitarian

RecipeFestive Salad

Christmas salad wreath of rocket topped with figs in blankets, goat's cheese pastry stars, physalis, grapes and pecans, with maple lemon dressing in the centre

RecipeChristmas Salad Wreath

RecipeBaked Eggs with Mushrooms (Oeufs en Cocotte)

Quince Jelly [vegan] © The Flexitarian - Annabelle Randles

RecipeQuince Jelly

ONE-THIRD GRID LAYOUT

Product ReviewsMOMO x Natoora Passion Fruit Kombucha

Food Trade & IndustryThe Financial Blind Spots of London’s Self-Employed Creative Class

Food Heroes, Veggie NewsA Christmas Dinner for Every Londoner: Why I’m Supporting Single Homeless Project

SINGLE COLUMN/SIDEBAR LAYOUT

Leek, Potato and Watercress Soup [vegan] by The Flexitarian gan] by The Flexitarian - Le Flexitarien Annabelle Randles ©

RecipeLeek Potato and Watercress Soup [vegan]

A twist on a classic, this leek potato and watercress soup is deliciously creamy and smooth. A twist on a classic, this leek potato and watercress soup is deliciously creamy and smooth. The watercress adds an invigorating peppery note, perfect for this time of the year when we are still experiencing cold days while longing…

Continue Reading Leek Potato and Watercress Soup [vegan]

Mushrooms on Toast [vegan] by The Flexitarian

RecipeCreamy Mushrooms on Toast [vegan]

This creamy vegan mushrooms on toast recipe is the ultimate comfort food whenever you are short on time but crave something healthy and hearty. This creamy vegan mushrooms on toast recipe is the ultimate comfort food whenever you are short on time but crave something healthy and hearty. This recipe uses my simple vegan cashew…

Continue Reading Creamy Mushrooms on Toast [vegan]

Our Week in South Devon Burgh Island and South West Coast Path v8

Eco TravelOur Week in South Devon: Burgh Island and South West Coast Path

Having thoroughly enjoyed our Family Spa Break At Beyond Escapes in January, we headed back to South Devon for February half-term, staying at Bigbury-on-Sea to explore Burgh Island and a small part of the South West Coast Path. Whether you want an active holiday or something more laid back, there is plenty to enjoy and…

Continue Reading Our Week in South Devon: Burgh Island and South West Coast Path

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