Energising matcha, creamy avocado, tangy kiwi, fresh celery and sweet peas. Here is a delicious green smoothie loaded with vegetables to power your day.
Great for breakfast, snack or post-workout.
Sweeten it to taste with dates, maple syrup or honey.
Oh So Green Smoothie [vegan] [gluten free]
Here is a delicious green smoothie loaded with vegetables to power your day.
Equipment
Disclaimer: the equipment list above includes affiliate links to products I use and like.
Ingredients
- 1/2 avocado
- 1 celery stalk
- 1 handful of frozen peas
- 1 kiwi
- 500 ml rice milk
- 1 tsp of matcha powder
- 4-5 dates to sweeten to taste or maple syrup / honey etc..
- 1 sprig of mint
TOPPINGS:
- sunflower seeds
- pumpkin seeds
- linseeds
Instructions
- Place all the ingredients (except the toppings and dates – or sweetener of your choice) in a blender. Whizz to a smooth liquid.
- Adjust the sweetness to your own taste by blending in dates, maple syrup or honey.
- Serve with a sprinkle of linseeds, sunflower and pumpkin seeds.
Nutrition
Serving: 125mlCalories: 234kcalCarbohydrates: 37gProtein: 3gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 102mgPotassium: 392mgFiber: 5gSugar: 16gVitamin A: 126IUVitamin C: 47mgCalcium: 47mgIron: 1mg
Find this recipe online:
Oh So Green Smoothie [vegan] [gluten free]
https://theflexitarian.co.uk/recipe-items/oh-green-smoothie-vegan-gluten-free/
DID YOU MAKE THIS RECIPE? Leave a review in the comments below! or share it on Instagram tagging @theflexitarianuk.
I cannot wait to see your posts!
Leave a Reply