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Vegan Nut Roast Wreath
This delicious vegan nut roast wreath makes a hearty and beautiful centrepiece. This delicious vegan nut roast wreath makes a hearty and beautiful centrepiece. I like to serve it with roasted vegetables and some cranberry sauce. It is made with some simple seasonal vegetables: carrots, butternut squash, carrots and mushrooms. It gets its hearty texture…
Roasted Red Cabbage Salad
Tossed in a lemon and fennel dressing. this salad brings together some favourite winter flavours. Tossed in a lemon and fennel dressing, this roasted red cabbage salad brings together some of my favourite seasonal produce: red cabbage, Brussels sprouts, chestnuts, apple and pomegranate. It is best eaten warm. My mum’s Austrian braised red cabbage with…
5 Ways To Reduce Your Carbon Footprint
Looking to reduce your carbon footprint ? It is easier than you think. Simple everyday changes can make a big difference. A Guest Post by Louise Palmer-Masterton, Stem & Glory. COP26 saw many countries trying to find the best way to reduce humanity’s impact on the environment. But we shouldn’t think we don’t have a…
