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RecipeMinty Pea Hummus
This minty pea hummus is a vibrant, plant-based twist on the classic dip. Blending peas, spinach with fresh mint, chickpeas, tahini, and lemon juice, it’s perfect with crackers, raw vegetables, or as a sandwich filler. Minty Pea Hummus: A Fresh & Vibrant Twist on a Classic If you’re after a dip that’s light, refreshing, and…
RecipeLoaded BBQ Jackfruit Nachos [vegan]
Loaded with fresh toppings, these BBQ jackfruit nachos are smothered in a delicious smoky sauce. This is the perfect dish to share with friends and family either as an appetiser or as a main course. Loaded with fresh toppings, these BBQ jackfruit nachos are smothered in a delicious smoky sauce. This is the perfect dish…
RecipeAsian-Style Sweet Potato and Cauliflower Casserole With Coconut Rice
This Asian-style sweet potato and cauliflower casserole is a hearty, flavour-packed dish that’s both comforting and nutritious. Cooked in a fragrant sauce with warming spices, it pairs beautifully with creamy coconut rice for a satisfying meal. The combination of tender vegetables and rich, aromatic flavours makes it a perfect plant-based dinner option. Vegan and gluten-free,…
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![Courgette & Tofu Curry [vegan] 2020 © Annabelle Randles | The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2020/09/Courgette-Tofu-Curry-vegan-v82-%C2%A9-Annabelle-Randles-The-Flexitarian-325x480.jpg)




