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![Cauliflower and Aubergine Curry [vegan] [gluten free] by The Flexitarian © Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2019/07/Cauliflower-and-Aubergine-Curry-vegan-gluten-free-by-The-Flexitarian-%C2%A9-Annabelle-Randles-v8-280x414.jpg)
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Vegan Tzatziki
This vegan tzatziki is a refreshing and creamy dairy-free twist on the classic Greek dip. Made with cashews, cucumber, garlic, and fresh herbs, it’s packed with flavour and perfect for dipping or drizzling. Light, tangy, and incredibly easy to make, it’s a great addition to mezze platters, wraps, or salads. Serve it chilled and enjoy…
Waitrose & Partners Encourages Customers to Use Reusable Containers
Customers shopping at Waitrose & Partners are being encouraged to bring reusable containers to take home products from the supermarket’s fresh service counters to help save plastic bags and containers. Shoppers at the supermarket have been able to bring their own clean, lidded reusable containers to take home their fresh cheese, meat and fish rather…
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![Roasted Brussels Sprouts And Cauliflower Salad [vegan] [gluten free] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2019/01/Roasted-Brussels-Sprouts-Cauliflower-Salad-vegan-gluten-free-by-The-Flexitarian-Annabelle-Randles-%C2%A9-v8-380x560.jpg)
Roasted Brussels Sprouts And Cauliflower Salad [vegan] [gluten free]
Roasted Brussels sprouts and cauliflower are tossed with quinoa and a lemon dressing for a filling winter salad. Roasted Brussels sprouts and cauliflower are tossed with quinoa and a lemon dressing for a filling winter salad that is best eaten warm. This dish is bursting with fibre and plant-based protein from quinoa and chickpeas. This…
Continue Reading Roasted Brussels Sprouts And Cauliflower Salad [vegan] [gluten free]
