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![Cauliflower and Aubergine Curry [vegan] [gluten free] by The Flexitarian © Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2019/07/Cauliflower-and-Aubergine-Curry-vegan-gluten-free-by-The-Flexitarian-%C2%A9-Annabelle-Randles-v8-280x414.jpg)
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The Wicked Healthy Cookbook
I had been looking forward to the launch of The Wicked Healthy Cookbook since Derek Sarno’s plant-based diet speech at The Extinction and Livestock Conference last year. His passion for plant-based food is contagious and he left us bedazzled with scrumptious pictures of his food. Flipping through this new cookbook, my mouth watering at all…
![King Satay With Spicy Peanut-Ginger Sauce [vegan] from The Wicked Healthy Cookbook - Picture Credit Eva Kosmas Flores](https://theflexitarian.co.uk/wp-content/uploads/2018/06/King-Satay-With-Spicy-Peanut-Ginger-Sauce-vegan-from-The-Wicked-Healthy-Cookbook-Picture-Credit-Eva-Kosmas-Flores-v8-380x560.jpg)
King Satay With Spicy Peanut-Ginger Sauce [vegan] from The Wicked Healthy Cookbook
Meaty king oyster mushrooms make this dish a win-win for meat eaters and plant eaters. Meaty king oyster mushrooms make this dish a win-win for meat eaters and plant eaters. The mushrooms have long, thick stems that you slice into thick strips, skewer, then roast to make satay. Yes! A creamy, gingery peanut sauce brings…
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Sainsbury’s Starts Selling Vegan Meat Alternative In Meat Aisle
As of today, Sainsbury’s is starting to sell vegan meat in the meat aisles of 400 stores. The plant-based mince and burgers from Danish brand Naturli’ will be the first meat alternative in the UK to be sold alongside meat products. While many vegans and vegetarians might not be keen on visiting the meat aisles,…
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