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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

  • Deals
    • Kenwood Cooking Chef XL
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      • Broccoli
      • Cauliflower
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      • Sweet Potato
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      • ▼ Browse All Ingredients
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      • Chickpeas
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      • Quinoa
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Recipe Index

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RecipeAntipasto Platter

RecipeCannellini Dip Two Ways: Plain & Roasted Pepper

RecipeWatermelon Cucumber Salad (with Minty Labneh)

RecipeFocaccia Bread with Rosemary

RecipeLazy Lasagna

RecipeCrispy Air Fryer Chickpeas with Za’atar & Minty Yoghurt

RecipeCaprese Skewers with Balsamic Glaze

RecipeWhipped Ricotta Cheese

ONE-THIRD GRID LAYOUT

Product ReviewsCashback, Sales or Discount Codes: How to Choose the Best Saving Strategy

Eating In / Eating OutThe Ultimate Guide to Turkish Meze for Vegetarians

Eco TravelEating Mostly Plant-Based On a UK Cruise

SINGLE COLUMN/SIDEBAR LAYOUT

A Little Bit Fresh Herb Dips Review + Competition

Competition, Product ReviewsA Little Bit: Fresh-tastic Dips You’ll Find Hard To Resist

I love cooking with fresh herbs. I use plenty in my recipes as they are really versatile and add such flavour to dishes that you do not need to add much salt.  I simply could not do without them and tend to have a wide selection available sitting right there on my windowsill. This is…

Continue Reading A Little Bit: Fresh-tastic Dips You’ll Find Hard To Resist

Crunchy Asian Cauliflower Rice Salad [vegan] by The Flexitarian

RecipeCrunchy Asian Cauliflower Rice Salad [vegan]

This vegan Crunchy Asian Cauliflower Rice Salad is bursting with the wonderful flavours of ginger, cumin, coriander, and lime. This vegan Crunchy Asian Cauliflower Rice Salad is bursting with the wonderful flavours of ginger, cumin, coriander, and lime. This recipe is the perfect easy lunch or dinner which you can enjoy throughout the year. The cashews add…

Continue Reading Crunchy Asian Cauliflower Rice Salad [vegan]

Oumph Vegan Pop-Up lunches at Whole Foods Market in London 2

Veggie NewsOumph! Vegan Pop-Up lunches at Whole Foods Market in London

To celebrate World Vegan Month this November, Whole Foods Market is hosting a series of exclusive vegan pop-up lunches in two of their London stores, serving award-winning plant-based Oumph! Tacos and Kebabs. As regular readers will know, I am such a big fan of Oumph. Made from soya beans, Oumph looks, feels and tastes like…

Continue Reading Oumph! Vegan Pop-Up lunches at Whole Foods Market in London

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