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![Blood Orange & Rhubarb Jam [vegan] [gluten free] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2016/01/Blood-Orange-Rhubarb-Jam-vegan-gluten-free-by-The-Flexitarian-v800-v2-380x560.jpg)
Blood Orange & Rhubarb Jam [vegan] [gluten free]
Delicious and zesty, this Blood Orange & Rhubarb Jam has a beautiful pink glow that will brighten your breakfast. Delicious and zesty, this Blood Orange & Rhubarb Jam has a beautiful pink glow that will brighten your breakfast. Made with seasonal winter produce, this is such a welcome burst of sunshine. Blood orange and pink…
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Is This Egg Still Good To Eat? The 10 Second Test
Our obsession with “Best Before Date” and “Sell By Date” means that we throw perfectly good food away. According to WRAP 56% of eggs are thrown away because they are “out of date”. That’s an incredible amount considering eggs are still good to eat weeks after the date printed on the box. So how many days…
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![Creamy Mushrooms & Spinach with Turmeric Quinoa [vegan] [gluten free] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2016/01/Creamy-Mushrooms-Spinach-with-Turmeric-Quinoa-vegan-gluten-free-by-The-Flexitarian-v800-2-380x560.jpg)
Creamy Mushrooms & Spinach with Turmeric Quinoa [vegan] [gluten free]
This Creamy Mushrooms & Spinach with Turmeric Quinoa is nutritious and so quick and easy to make. This Creamy Mushrooms & Spinach with Turmeric Quinoa is one of my favourite recipes when I crave something nutritious and quick. Filled with plant-based goodness, it is the perfect example of how easy and delicious vegan food can be. Low in…
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