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![Spicy Bean & Red Rice Salad [vegan] [gluten free] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2016/02/Spicy-Bean-Red-Rice-Salad-vegan-gluten-free-by-The-Flexitarian-v8-V-380x560.jpg)
Spicy Bean & Red Rice Salad [vegan] [gluten free]
This Spicy Bean & Red Rice Salad bursting with Mexican flavours. This Spicy Bean & Red Rice Salad bursting with Mexican flavours. It is best eaten cold or at room temperature. You can make it a day ahead and keep it in the fridge. Ideal for lunch, picnic, buffet or even a side dish. I love red rice…
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![Roasted Swede, Kale and Black Eyed Peas with Smoked Paprika [vegan] [gluten free] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2016/02/Roasted-Swede-Kale-and-Black-Eye-Bean-with-Roasted-Paprika-v8-V-380x560.jpg)
Roasted Swede, Kale and Black Eyed Peas with Smoked Paprika [vegan] [gluten free]
This Roasted Swede, Kale and Black Eyed Peas with Smoked Paprika recipe is perfect for anyone who gets a weekly vegetable box. This roasted swede, kale and black eyed peas with smoked paprika recipe is perfect for anyone who gets a weekly vegetable box. Swede is often seen as a boring veg and most often…
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Toast Real Ale: The Beer Made From Leftover Bread
Whenever you hear of an innovative project about food waste, UK campaigner Tristam Stuart is somehow involved. Here he strikes again bringing us the best thing since sliced bread. Toast Real Ale is the UK’s first-ever bread to beer ale. Brewed by craft purveyors Hackney Brewery, the innovative and great tasting ale uses fresh, surplus bread otherwise thrown…
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