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Green LivingNew Harmonised Labelling for Sustainable Fish & Seafood
Today sees the launch of two new codes of conducts for the fish and seafood industry by the Sustainable Seafood Coalition (SSC) – an alliance of major seafood suppliers, brands, supermarkets and restaurants. Members have agreed on two codes of conduct guiding their environmental labelling and sourcing policies. One code is designed to give consumers certainty about…
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RecipeBaked Apple Chips
Crispy, naturally sweet, and full of flavour, these homemade baked apple chips are a delicious and healthy snack. Cooked to perfection with no added sugar, they make a great alternative to store-bought snacks. Easy to make with just apples and optional spices, they’re perfect for lunchboxes, snacking, or adding to granola. Enjoy a crunchy, guilt-free…
Meat & The EnvironmentTake The Meat Free Monday Climate Pledge
On September 23rd, world leaders, from government, finance, business, and civil society will meet in New York for the UN Climate Summit. The agenda: galvanising and catalysing climate actions to reduce emissions and strengthen climate resilience. If, like me, these big action plans leave you feeling a bit useless, The Meat Free Monday Climate Pledge is your chance to take part.…
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![Quince Jelly [vegan] © The Flexitarian - Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2014/12/Quince-Jelly-vegan-%C2%A9-The-Flexitarian-Annabelle-Randles-v8-280x414.jpg)






![Apple Chips [vegan] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2014/09/Apple-Chips-vegan-by-The-Flexitarian-v82-380x560.jpg)


