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![Quince Jelly [vegan] © The Flexitarian - Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2014/12/Quince-Jelly-vegan-%C2%A9-The-Flexitarian-Annabelle-Randles-v8-280x414.jpg)
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Tagliatelle with Courgettes, Shiitake Mushrooms and Tarragon Butter
This vegetarian tagliatelle courgette pasta, shiitake mushrooms and tarragon butter make a perfect mid-week dinner. Tagliatelle with Courgettes, Shiitake Mushrooms & Tarragon Butter: A Rich and Aromatic Pasta Dish When it comes to creating a simple yet elegant meal that bursts with fresh flavours, this Tagliatelle with Courgettes, Shiitake Mushrooms, and Tarragon Butter is a…
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6 Techniques To Cook With Less Meat
If you are not ready to give up meat just yet, are there any techniques that help you cook with less meat? When I first became a flexitarian and decided to eat less meat I was not sure how to make the transition after 40 years as a meat-eater. I wasn’t ready to stop at…
![Mediterranean Tomato Tart [vegan] © The Flexitarian - Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2013/06/Mediterranean-Tomato-Tart-vegan-%C2%A9-The-Flexitarian-Annabelle-Randles-v8-380x560.jpg)
Mediterranean Tomato Tart [vegan]
This summertime Mediterranean tomato tart recipe is full of wonderful flavours. This is a staple recipe from the South of France. This summertime Mediterranean tomato tart recipe is full of wonderful flavours. This is a staple recipe from the South of France that works well whether you are cooking for a family meal or entertaining…
