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Mushroom & Tofu Gochujang Curry [vegan]
Cooked in a light and spicy coconut sauce, this mushroom & tofu Gochujang curry is infused with plenty of umami.
Grilled Halloumi Kebabs with Watermelon Salsa
Cooked on the BBQ or on the grill, these vegetarian halloumi kebabs are served with flatbreads and a deliciously refreshing watermelon salsa. Cooked on the BBQ or on the grill, these vegetarian halloumi kebabs are served with flatbreads and a deliciously refreshing watermelon salsa. Like my paneer kebabs, these are ideal to fire up on…
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Kimchi and Eggs Flatbreads [ vegetarian]
Topped with melted cheese, kimchi and eggs, these flatbreads make a delicious lunch or light dinner. Topped with melted cheese, kimchi and eggs, these flatbreads make a delicious lunch or light dinner. Over the past few months, I have become obsessed with kimchi, a Korean dish made of salted and fermented vegetables. I am yet…
