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Kimchi and Eggs Flatbreads [ vegetarian]
Topped with melted cheese, kimchi and eggs, these flatbreads make a delicious lunch or light dinner. Topped with melted cheese, kimchi and eggs, these flatbreads make a delicious lunch or light dinner. Over the past few months, I have become obsessed with kimchi, a Korean dish made of salted and fermented vegetables. I am yet…
Vegan Waffles with Grilled Nectarines
Treat yourself to a truly special breakfast or dessert with these golden, crispy vegan waffles topped with juicy grilled nectarines and a swirl of dreamy cashew cream. This indulgent plant-based recipe is perfect for lazy weekend mornings or a light, summery pudding. Vegan Waffles with Grilled Nectarines & Cashew Cream Indulge in the delightful combination…
Peter Andre’s Top 10 Plant-Based BBQ Tips
Just in time for the bank holiday, flexitarian Peter Andre shares his Top 10 Plant-Based BBQ tips cooking up a storm with Beyond Meat. Peter Andre launches the ‘BBQ Beyond’ campaign by Beyond Meat, aiming to demonstrate how people can create, cook and host a BBQ using plant-based products. The campaign follows new research which…
