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Charred Corn Salad [vegan] [gluten free]
This charred corn salad is a vibrant and refreshing dish that’s both vegan and gluten-free. The smoky flavour of the charred corn pairs perfectly with the fresh, crisp vegetables for a deliciously balanced salad. It’s easy to make, and perfect for a light meal or as a side dish. Charred Corn Salad: Smoky & Refreshing…
Rosemary Roasted Potatoes with Tomatoes & Butter Bean Dip [vegan]
Fragrant rosemary roasted potatoes served with juicy tomatoes and a creamy butter bean dip. Heaven! This recipe for rosemary roasted potatoes served with juicy tomatoes and a creamy butter bean dip is so satisfying and comforting. Filled with wonderful flavours, this is a great dish to share as an appetiser or main. The inspiration for…
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The Hot List: 5 to Try This September
Heck Vegan Mince and Vegan Italia Burgers Yorkshire food company Heck has just added Vegan Mince (£3 for 400g) and some Vegan Italia Burgers (£2 for 2 burgers) to its plant-based range. The pea-based Vegan Mince is lightly seasoned with tomato, salt, pepper and a touch of paprika and can be used as a base for a wide range…
