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Roasted Butternut Squash Salad with Bulgur Wheat and Lentil [vegan]
This vegan roasted butternut squash salad with bulgur wheat and lentil has a zingy lime and ginger dressing. Hearty and delicious, it is topped with crunchy pomegranate seeds and almonds. This vegan roasted butternut squash salad with bulgur wheat and lentil has a zingy lime and ginger dressing. Hearty and delicious, it is topped with…
Continue Reading Roasted Butternut Squash Salad with Bulgur Wheat and Lentil [vegan]
Applewood Cheese Goes Vegan
In a bid to tackle the climate crisis, cheesemaker Applewood has just launched a vegan version of its famous smoke-flavoured cheese. Based in Somerset, Applewood has made its name producing a white smoke-flavoured Cheddar cheese with a dusting of paprika, first created in 1965. Applewood vegan was devised in partnership with Heather Mills, developed by…
How Much Meat Should We Eat?
How much meat should we eat? If you believe some of the runaway headlines from yesterday, the answer is simply “as much as you like”. This was after a new Canadian study published this week in Annals of Internal Medicine, suggested that we should not follow nutritional guidelines on red meat and processed meat as…
